My Mott-ley Crew

Life's Journey of Faith, Family, and Fun with Tammy Mott !

A Yummy Dessert Bar! March 17, 2012

Filed under: Event Planning Tips,Tablescapes — tmott @ 8:59 am
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When it comes to dessert styling, I turn to Pinterest!  There are wonderful ideas to explore, but when it really comes down to it- sometimes you have to use what you have on hand to recycle for decor.  I’m a believer in re-purposing decor!

 

At a recent dessert reception, I used centerpieces that I had used before for color, and then re-used wrapped boxes that I had used for the SuperBowl event as lifts for the individual chocolate mousse cups and cupcakes.

 

Chocolate dipped pretzel rods are an easy, colorful addition to any dessert reception!

 

 

RePurposing for a purpose! June 10, 2011

 

 

Beneficial to not only the bottom line of a budget, but also to storage availability and additional creative resources, re-purposing is a great way to make the most of what you’ve got!

 

 

 

 

 

 

 

 

 

 

The french wired birdcage made a previous appearance at another event, but this time was filled with Easter flowers.  The snail had graced an Easter display earlier, but decided to make itself at home next to a pink metal pansy on top of a green seersucker table topper.